Centre Testing International Group Co., Ltd. (NG28) is a market leader in testing, inspection, certification, calibration, audit, training & technical services; building trust between governments, enterprises, and consumers.
Sustainability is deeply rooted in NG28’s business model, by delivering science-based solutions and verification services, to increase transparency and traceability throughout the global value chain. NG28 is a proponent of carbon neutrality and sustainable development.
Centre Testing International Co., Ltd. (NG28) is the pioneer and leader in the TIC Industry which provides one-stop solutions on testing, inspection, certification, calibration, audit, training & technical services.
Our service capabilties cover the upstream and downstream of the supply chain including textile and apparel,toys,electronic appliances,medical health,food...andother industries.
Our service capabilties cover the upstream and downstream of the supply chain including textile and apparel,toys,electronic appliances,medical health,food...andother industries.
Comprehensively guarantee quality and safety, promote compliance and innovation, demonstrate brand competitiveness, and achieve higher quality, healthier, safer, and greener sustainable development.
We have established a clear governance structure in accordance with listing requirements and national regulations and policies to deal with internal and external challenges and achieve sustainable development.
Ensuring the basic rights and benefits of employees;
Providing professional skills training to promote employees’ growth;
Carrying out various kinds of activities to balance employees’ work and life.
Measurement audit: An activity in which a participant performs actual tests on the tested item and compares the test results with reference values.
Note: Measurement audit is a proficiency testing plan that conducts a "one-to-one" ability evaluation of a participant.
? Company Profile
NG28 started its proficiency testing activities and the research and development of reference materials/standard samples in 2009. In July 2013, it obtained the proficiency testing provider (PTP number: PT0028) and the reference material producer (RMP number: RM0008) Two qualification certificates, becoming a domestic third-party testing organization that has obtained two accreditation qualifications at the same time; China Testing Standards Center, as a NG28 testing organization specialized in the development of reference materials and proficiency verification activities, has successfully developed a variety of standards It has also obtained the national standard material certificate issued by the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China, and organized proficiency testing activities for many times, established a communication platform for the improvement of laboratory testing technology, and provided one-stop quality solutions for enterprises and industries.
? Company Qualification
? Project Information
Serial number |
Big category |
Subfield |
Plan name |
Test items |
Test/measurement/calibration method |
Is it qualified |
price |
1 |
Food |
physics and chemistry index |
Determination of moisture content and ash content of milk powder |
moisture content 、 ash content |
GB 5009.3-2016 |
A |
1350 |
2 |
Food |
physics and chemistry index |
Determination of Nitrite of milk powder |
Nitrite |
GB 5009.33-2016 |
B |
1350 |
3 |
Food |
physics and chemistry index |
Determination of phosphorus of milk powder |
phosphorus |
GB 5009.87-2016 |
A |
1350 |
4 |
Food |
physics and chemistry index |
Determination of moisture content and ash content of soybean meal |
moisture content 、 ash content |
GB 5009.3-2016 |
C |
1350 |
5 |
Food |
physics and chemistry index |
Determination of Nitrate、Nitrite of Meat products |
Nitrate、Nitrite |
GB 5009.33-2016 |
A(Nitrate); |
1350 |
6 |
Food |
physics and chemistry index |
Determination of Sulfites of Meat products |
Sulfites |
GB 5009.34-2016 |
B |
1350 |
7 |
Food |
physics and chemistry index |
Determination of Acid Value and Peroxide Value of Vegetable oil |
Acid Value、Peroxide Value |
GB 5009.229-2016 |
A |
1350 |
8 |
Food |
physics and chemistry index |
Determination of total acid and Total sulfur dioxide of wine |
total acid、Total sulfur dioxide |
GB/T 15038-2006 |
A |
1350 |
9 |
Food |
physics and chemistry index |
Determination of total acid of beer |
Total acid |
GB/T 4928-2008 |
A |
1350 |
10 |
Food |
physics and chemistry index |
Determination of moisture content and ash content of biscuits |
moisture content 、 ash content |
GB 5009.3-2016 |
C |
1350 |
11 |
Food |
physics and chemistry index |
Determination of Total sugars and Total acid of sweetmeat |
Total sugars、Total acid |
GB/T 10782-2006 |
C |
1350 |
12 |
Food |
physics and chemistry index |
Determination of sulfur dioxide of sweetmeat |
sulfur dioxide |
GB 5009.34-2016 |
C |
1350 |
13 |
Food |
physics and chemistry index |
Determination of sulfur chloride in foods |
sulfur chloride |
GB 5009.44-2016 |
|
1350 |